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The universal sourdough pastry works both for pasties and dumplings. Sourdough starter 500 g (50% flour, 50% water) Flour 250 g Olive oil 120 g Sugar 1 tablespoon Salt 1 teaspoon … [Read more...] about Universal Sourdough Pastry

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https://youtu.be/q5foZ80AENM … [Read more...] about Khachapuri (Georgian Cheese Bread)