cooking

Led by Industry-First 'Sous Vide' Culinary Appliances, Line Delivers Advanced Features for Today's Technicurean Home Chef Signature Kitchen Suite is debuting its broadened portfolio of industry-first culinary innovations that will join the brand's award-winning line of luxury, built-in appliances. The expanded collection includes new pro rangetops and wall ovens beginning to … [Read more...] about Signature Kitchen Suite Launches Expanded Luxury Kitchen Portfolio

… [Read more...] about Pappardelle with roasted peppers, tomatoes, onions, chili, garlic and olive oil

Basis Flour 200g Ground almonds 50g Butter 125g Sugar 75g 1 egg Filling Cream (38%) 325ml Milk 140ml Instant coffee 2 teaspoons Dark chocolate 70% 2 eggs … [Read more...] about Rich Chocolate Coffee Cake

… [Read more...] about Paprika Chicken Breast and Roasted Potato Mix

200 g flour 1 tablespoon baking powder 200 g roughly grated parmesan 1 egg 125 ml milk Nutmeg Black pepper A splash of olive oil Bake for 12 min in preheated to 200 C oven. … [Read more...] about Parmesan Puffs

Basque Burnt Cheesecake Recipe is pretty flexible, if I don't have Philadelphia Cream Cheese or mascarpone I use whatever cream cheese (5%-9%) available and add more cream 38% or olive oil and more flour to adjust the recipe. … [Read more...] about Basque Burnt Cheesecake

… [Read more...] about Slow cooking beef roast

700 g wheat flour 200 g ground almonds 125 g sugar a pinch of salt 150 ml olive oil 2 eggs 125 ml cold water Cinnamon Baking powder 1 tablespoon … [Read more...] about Olive Oil Cinnamon Cookies

… [Read more...] about Red Pepper Pilaf