Tuscan Bread

Tuscan bread, or pane toscano, is a type of bread that originated in Tuscany, Italy. It is a simple, unsalted bread made from only four ingredients: flour, water, yeast, and a small amount of starter dough called "lievito madre" or "biga". The bread has a rustic, dense texture with a slightly sour taste, and a golden brown crust. It is traditionally baked in a wood-fired … [Read more...] about Tuscan Bread (Pane Toscano)