cooking

Here's a simple recipe for making salsa roja using only tomatoes, chili, garlic, and salt: Ingredients: 4 large tomatoes 2-3 chili peppers (depending on desired spice level) 2 cloves of garlic 1/2 teaspoon of salt (or to taste) … [Read more...] about A simple recipe for making Mexican salsa roja using only tomatoes, chili, garlic, and salt

Cinnamon buns are a delicious pastry made from a sweet dough that is rolled and filled with cinnamon sugar and sometimes other ingredients like raisins or nuts. The dough is then sliced into individual rolls and baked until golden brown. Cinnamon buns are often topped with a cream cheese frosting, adding a rich and decadent touch to the already mouth-watering treat. They are … [Read more...] about Homemade Cinnamon Buns Recipe: Sweet and Gooey Treats to Delight Your Taste Buds

Ingredients: 4 boneless chicken breasts 2 bell peppers (red and green), cut into chunks 4 cloves garlic, minced 4 medium-sized potatoes, boiled and cut into chunks Salt and black pepper Olive oil Instructions: Preheat grill to medium-high heat. Season chicken breasts with salt and pepper on both sides. In a bowl, mix together bell peppers, garlic, and boiled … [Read more...] about Flavorful Mixed Grill with Chicken, Peppers, Garlic, and Boiled Potatoes

Shrimp and prawns are both types of seafood, but they are from different groups of crustaceans. Both are similar in taste and texture, but prawns are typically larger and have a slightly sweeter flavor. In terms of cooking, they can be prepared in a similar way, such as grilling, sautéing, or frying. However, the size difference may affect cooking time. In some regions, … [Read more...] about What’s the difference between shrimp and prawns, foodwise?

French Pear Pie, also known as Tarte aux Poires, is a classic French dessert that is made with ripe pears and a flaky pastry crust. The pears are typically poached in a mixture of sugar, vanilla, and lemon juice before being arranged on top of a pastry crust and baked. Some variations also include the addition of almond cream or frangipane filling to the crust before adding the … [Read more...] about Tarte aux Poires (French Pear Pie)

Mixed pickles in vinegar solution is a popular way to preserve a variety of vegetables, such as cucumbers, peppers, onions, and carrots, using a vinegar-based brine. The vinegar solution, also called pickling liquid, is made by mixing vinegar, water, sugar, and various spices. Here is a recipe for making mixed pickles in vinegar solution: Ingredients: 8 cups mixed … [Read more...] about Mixed pickles in vinegar solution