Gyoza is a Japanese dumpling typically filled with ground pork, vegetables, and seasonings. Here is a recipe for making gyoza: Ingredients: 1 package of gyoza wrappers (about 40 wrappers) 1/2 pound of ground pork 1 cup of shredded cabbage 1/4 cup of chopped scallions 2 cloves of minced garlic 1 tablespoon of grated ginger 1 tablespoon of soy sauce 1 teaspoon of … [Read more...] about How to make gyoza
Gyoza
Chef Hitoshi Umamichi is One of Japan’s Gyoza Masters
https://youtu.be/_qApr4UmCGY … [Read more...] about Chef Hitoshi Umamichi is One of Japan’s Gyoza Masters